About Full Fat Full Fat aims to set a new standard in many aspects of commercial photography. Our business is able to take the highest quality images of any genre, for any requirement and succeeds in areas where others are not delivering. The photographic business has expanded enormously over the last few years with the introduction of many aspects of photography into the mainstream. The standard for professional photographers has risen with the increased availability of pro level equipment and the remarkable quality of images obtainable from you average 'point & shoot' camera. That's why all Photographers working with Full Fat Photography are highly trained, qualified and experienced, and know how to use their equipment to its full potential. Full Fat Photography was established in early 2006 by Jon Hare. With over 15 years photography experience and 7 years specialising in photographic studies behind him, it was Jon's aim to make Full Fat the pinnacle of contemporary, commercial photography. Having had extensive experience in sales, managing a team and meeting personal and company targets, he felt these were qualities he could pass on to the photographers and clients he works with. Ultimately, Jon is a professional freelance photographer with the tools and team to work commercially for large corporate clients, marketing agencies and established companies, also branching into commissioned work for newspapers and magazines etc. Furthermore he is continually being approached by smaller businesses requiring images for websites, advertising and self-promotional work. Full Fat offers clients the unique option to be able to go through one company for all their imaging needs. Whether they want to master their own imaging techniques through our professional tuition service, or simply want their event covered, Full Fat will deliver the finest services available. Full Fat brings you the zenith in quality, innovative visual communication at a cost you can afford. If you require eye-catching, promotional imaging why settle for semi skimmed when you can have Full Fat? |